Lanie Nagano
Friday, August 12, 2011
Easiest way to make traditional Poached Eggs?
My grandma use to throw 3 sliced sandwich pickles (if she did not have any vinegar) in with her SIMMERING water. Simmering because boiling will break the egg :)
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment